Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, homemade hamburger helper - stroganoff style. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Homemade Hamburger Helper - Stroganoff Style is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Homemade Hamburger Helper - Stroganoff Style is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have homemade hamburger helper - stroganoff style using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Hamburger Helper - Stroganoff Style:
- Make ready 1 tbsp. olive oil
- Make ready 1/2 onion, diced
- Make ready 8 oz. cremini mushrooms, sliced
- Get 2 cloves garlic, minced
- Make ready 1 lb. ground beef
- Prepare 2 cups beef broth (reduced sodium recommended)
- Prepare 1 1/4 cups milk
- Prepare 2 cups uncooked egg noodles
- Make ready 1 tbsp. cornstarch
- Make ready 1 tsp. paprika
- Prepare to taste salt and pepper
- Prepare 1/2 cup sour cream
- Take fresh chopped parsley, for topping
Steps to make Homemade Hamburger Helper - Stroganoff Style:
- Heat the oil over medium heat. Once hot, add the mushroom and onions. Cook, stirring occasionally, until the onions are translucent and the mushrooms have browned. Stir in the garlic and cook a minute or so, until fragrant. Remove all that to a plate and set aside.
- Add the ground beef to the skillet and cook until browned, crumbling it up with a wooden spoon as you cook it. Drain any excess grease, then return the mushroom mixture to the skillet. Increase the heat to med-high.
- Stir in the uncooked pasta, the milk and the beef broth to the skillet. Stir in the seasonings. For the cornstarch, create a slurry by whisking it into 2 tbsp. of the broth in a small bowl, then stir that in. Once it all reaches a boil, reduce the heat to med-low and cover with a lid.
- Simmer, stirring occasionally, for 10-12 minutes, until the noodles are al dente.
- Remove from heat and stir in the sour cream. Let sit for 5 minutes. Then serve garnished with freshly chopped parsley. Refrigerate any leftovers.
So that is going to wrap this up for this exceptional food homemade hamburger helper - stroganoff style recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
