Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, marsala rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Marsala Rice is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Marsala Rice is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook marsala rice using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Marsala Rice:
- Get 3 tablespoons pork lard
- Take 1/2 stick butter
- Prepare 1 cup rice
- Make ready 3-1/2 cups water
- Prepare To taste salt
- Make ready 1/2 cup masala wine
Instructions to make Marsala Rice:
- Melt the lard and get hot. Add the rice and get most of it brown. Stirring often for about 12 minutes. Now add 2-1/2 cups of water and salt. Bring to a slight simmer.
- It's time to add the marsala. Simmer 12 minutes stirring occasionally. Now add the butter. Stir it in as it melts. When melted and it's simmering again add last cup of water.
- Simmer till craters form and bubbling occurs, add lid and remove from heat. Let sit undisturbed for 15-20 minutes. Serve I hope you enjoy!!
So that is going to wrap it up for this special food marsala rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
