Satisfying Pork Belly Hand-Rolled Sushi
Satisfying Pork Belly Hand-Rolled Sushi

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, satisfying pork belly hand-rolled sushi. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Satisfying Pork Belly Hand-Rolled Sushi is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Satisfying Pork Belly Hand-Rolled Sushi is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have satisfying pork belly hand-rolled sushi using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Satisfying Pork Belly Hand-Rolled Sushi:
  1. Get 200 grams Thinly sliced pork belly
  2. Prepare 2 tbsp Shop-bought sukiyaki sauce
  3. Take 1 Vegetables such as lettuce and radish sprouts
  4. Prepare 3 sheets Nori seaweed
  5. Get 1 White sesame seeds
  6. Prepare 1 Mayonnaise
  7. Get 1 [] 2-3 rice bowls Sushi rice
  8. Make ready 1 tsp Doubanjiang (optional)
Steps to make Satisfying Pork Belly Hand-Rolled Sushi:
  1. Make the sushi rice. Follow the recipe above. I mixed in sesame seeds.
  2. Use a non-stick frying pan, you can fry the pork in its own fat.
  3. Cut the pork belly into 3-4 cm pieces. Fry the pork belly in a frying pan and when the pork starts to cook through remove the excess fat with kitchen paper.
  4. Drizzle on the sukiyaki sauce. Mix everything together and continue to cook until the sauce is completely reduced. Leave the meat to cool.
  5. Spread the sushi rice over the nori seaweed and place the pork on top.
  6. Add the vegetables (in this picture I used radish sprouts) and drizzle over with mayonnaise.

So that’s going to wrap it up with this special food satisfying pork belly hand-rolled sushi recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!