Pinwheel sandwiches with vegetable soup
Pinwheel sandwiches with vegetable soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pinwheel sandwiches with vegetable soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Grilled Cheese and Pear Sandwich with Red Onions and..pinwheel sandwiches with a detailed photo and video recipe. a unique way of making the vegetable-based sandwiches by shaping them like pinwheels. it the sandwich-type, it can also be served for morning breakfast. one such multi-purpose sandwich recipe is pin wheel sandwich known. finally, the pinwheel sandwich is ready to be served. notes: firstly, make sure to roll the bread slice as thin as possible. also, add vegetables of your choice to make it healthy and nutritious. additionally, adding mayonnaise makes sandwich rich and creamy. finally, pinwheel sandwich recipe tastes. RELATED: Tomato Soup with Grilled Cheese Bites. Pinwheel sandwiches are small sandwiches that are curled up into a roll.

Pinwheel sandwiches with vegetable soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Pinwheel sandwiches with vegetable soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have pinwheel sandwiches with vegetable soup using 16 ingredients and 30 steps. Here is how you cook that.

The ingredients needed to make Pinwheel sandwiches with vegetable soup:
  1. Prepare brown bread
  2. Prepare grated cucumber, deseeded
  3. Prepare grated carrot
  4. Make ready tomato chilli sauce
  5. Get green chutney
  6. Get homemade white butter
  7. Make ready boiled potato
  8. Prepare boiled american corn
  9. Take boiled green peas
  10. Make ready finely chopped garlic
  11. Prepare finely chopped coriander stems
  12. Take finely chopped coriander leaves
  13. Get finely chopped cabbage
  14. Get butter
  15. Take Salt
  16. Make ready Water

These pinwheels are the perfect solution. Using just five ingredients including buttery crescent dough, sliced ham and Swiss cheese, every roll-up is topped with a sweet drizzle of honey just before serving to make these sandwiches extra-special. Not only are the options endless, but these roll-up tortilla sandwiches are easy enough for the kids to make. Swap out ingredients to appeal to your kids' and your taste buds.

Instructions to make Pinwheel sandwiches with vegetable soup:
  1. Assemble, homemade white butter, cucumber with green chutney and carrot with tomato sauce, at one place
  2. Mix well grated cucumber with green chutney and grated carrot with tomato sauce, the stuffing is ready
  3. Trim the edges of brown bread slices
  4. Roll each bread slice with a rolling pin, slightly
  5. Take three slices for one cylinder, then apply white butter on one side of the three slices
  6. On one slice spread the carrot mixture, all over very nicely
  7. Then place the second slice on the carrot one
  8. Now spread the cucumber chutney mixture on the second slice, very nicely
  9. Now place the third slice on the second one
  10. Now start rolling the sandwich, very gently but tightly into a cylinder
  11. The look from the ends
  12. Now take a cling film and place the ready cylinder in the center
  13. Roll it tightly, so that it covers the cylinder from all the sides
  14. In the same way prepare the other cylinder also
  15. Then place both the ready cylinders in the refrigerator for half an hour
  16. In the meantime prepare the flavourful vegetable soup, assemble all the ingredients at one place like boiled potato, chopped coriander leaves and stems, chopped cabbage, chopped garlic, american corn, green peas, butter and salt
  17. Cut the boiled potato into small pieces and put them in a mixer grinder
  18. With the help of little water grind it into a smooth paste
  19. Heat butter in a kadai, on low heat
  20. Then add chopped garlic and saute for few seconds
  21. Now add american corn and green peas, mix well, saute for two minutes
  22. Now add the potato paste, add little water to adjust the consistency
  23. Add salt
  24. Mix well and let it simmer for 3 - 4 minutes
  25. Now add chopped coriander stems and leaves and cabbage
  26. Mix well and let it simmer for 5 - 7 minutes
  27. When it is done then take it out in a serving bowl
  28. Now take out the ready cylinders from the refrigerator and cut into medium thin slices, the pinwheel sandwiches are ready
  29. Arrange the pinwheel sandwiches in a serving plate
  30. Now arrange the pinwheel platter and soup bowl in a serving platter, serve green chillies with vinegar and lemon slice

Here are five of my favorite pinwheel sandwiches for big and little kids' lunch boxes. Pin wheel sandwich is a delightful sweet and spicy snack with a tantalizing flavour and attractive appearance, which makes it ideal to serve at small parties. Use absolutely fresh bread for the recipe, else the bread will break while rolling. Veg sandwich recipe : These vegetable sandwiches are made with very simple ingredients without the use of any chutney or sauce. Mumbai style veg grilled sandwich made in street style.

So that’s going to wrap this up with this exceptional food pinwheel sandwiches with vegetable soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!