Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, no bake peanut butter protein balls. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
No Bake Peanut Butter Protein Balls is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. No Bake Peanut Butter Protein Balls is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook no bake peanut butter protein balls using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make No Bake Peanut Butter Protein Balls:
- Take 3/4 cup Peanut Butter
- Make ready 1 tsp Cinnamon
- Take 2 tbsp Brown Sugar
- Take 1 tsp Vanilla Extract
- Make ready 1/3 cup Honey
- Get 1 Oats (Add until mixture is at desired thickness)
- Make ready 1/3 cup Any Nuts or Dried Fruit (optional)
Instructions to make No Bake Peanut Butter Protein Balls:
- Add peanut butter, cinnamon, honey, brown sugar and vanilla to a small pan or skillet on medium high heat.
- After a couple of minutes, stir the mixture around until it has liquefied. Add in mixed nuts/dried fruit and oats until you reach your desired texture.
- Roll into balls (a little smaller than a golf ball) and set on a plate to cool in the refrigerator after drizzling honey over each ball.
- Allow protein balls to cool for 30 minutes to an hour and enjoy! This recipe is perfect for snack time, breakfast on the go, or as an addition to school lunches.
So that is going to wrap it up for this exceptional food no bake peanut butter protein balls recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!