Khatta Meetha Aam Panna
Khatta Meetha Aam Panna

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, khatta meetha aam panna. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Khatta Meetha Aam Panna is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Khatta Meetha Aam Panna is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have khatta meetha aam panna using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Khatta Meetha Aam Panna:
  1. Prepare 1 mango
  2. Prepare 8-10 fresh/dry mint leaves
  3. Prepare As per taste Sugar
  4. Prepare 1/2 tsp Salt
  5. Prepare 1 tsp Black Rock salt as per taste
  6. Prepare 1 tsp jeera powder
  7. Prepare 4-5 cups water
Steps to make Khatta Meetha Aam Panna:
  1. Wash the mango properly and in cooker just give one whistle.
  2. Let it cool down and take out mango and take mango skin out.
  3. Mash the mango to take out pulp. Remove mango seed.
  4. Add water, salt, black Rock salt, jeera powder, sugar (optional).
  5. At the end while serving crush mint leaves and serve.

So that is going to wrap it up with this exceptional food khatta meetha aam panna recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!