Beef Serunding
Beef Serunding

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, beef serunding. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef Serunding is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Beef Serunding is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have beef serunding using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef Serunding:
  1. Take Ingredients A
  2. Make ready 1 kg beef
  3. Make ready (boiled and ripped into strands)
  4. Take (discard nerves and fat)
  5. Get Ingredients B (blend)
  6. Prepare 1 stalk lemongrass
  7. Get 3 tbs water
  8. Take 4 cloves garlic
  9. Take 4 scallions
  10. Make ready 5 gm aniseed
  11. Prepare 3 inches ginger
  12. Take 3 tbs sambal oelek (-/+ depending on spiciness you prefer)
  13. Make ready Ingredients C
  14. Get 200 ml coconut milk
  15. Make ready 2 star anise (remove when done)
  16. Take 2 tsp coriander
  17. Prepare 1 tbs turmeric powder
  18. Get 4 tbs muscovado sugar
  19. Get to taste Salt
Steps to make Beef Serunding:
  1. The beef should look like this after being boiled, and cleaned.
  2. This is the things to blend into a paste.
  3. While adding Ingredients A and B, add together C
  4. Make sure to stir always. As it gets dry, pay attention to the aroma that changes (smells like almost burnt). Don't use phone or be occupied with other things while stirring because muscovado sugar helps to make it dry quicker, and if neglected, it may burn your food.
  5. Let it cool, remove the star anise and store in any container or ziplock bags. It should last for up to a week.

So that is going to wrap this up with this special food beef serunding recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!