Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, popular with boys! futomaki sushi rolls with yakiniku beef - good for picnics. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook popular with boys! futomaki sushi rolls with yakiniku beef - good for picnics using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics:
- Prepare 360 ml Japanese rice or rice for sushi
- Get 2 tsp Sake
- Make ready 3 cm square Kombu
- Make ready Sushi vinegar
- Get 3 tbsp Vinegar
- Make ready 2 tbsp Sugar
- Get 1 and 1/2 teaspoons Salt
- Take For the fillings
- Take 150 grams Thinly sliced beef offcuts
- Prepare 2 leaves Lettuce leaves
- Prepare 1 Spinach
- Take 1 Pickled daikon radish
- Prepare 2 Thin green onions
- Prepare Other:
- Get 1 Yakiniku BBQ sauce
- Take 1/2 tbsp Soy sauce
- Prepare 1/2 tbsp Sesame oil
- Get 1 Sesame seeds
Steps to make Popular with Boys! Futomaki Sushi Rolls with Yakiniku Beef - Good for Picnics:
- Put the prepared rice, sake and konbu in the rice cooker and add water as specified on the rice cooker. Press start to cook the rice.
- Transfer the step 1 cooked rice into a big bowl and drizzle the combined sushi vinegar. Mix well without mashing the rice grains and set aside to cool.
- Julienne the pickled daikon radish.
- Cook the spinach and drain. Mix with the soy sauce, sesame oil and sesame seeds.
- Fry the beef with the yakiniku BBQ sauce and slice into 1-2 cm.
- Place a piece of cling film on a sushi mat and nori seaweed. Spread out the sushi rice on top of nori evenly.
- Place the lettuce leaves, the ingredients from steps 3, 4, 5 and thin green onions (about 3) on the sushi rice, slightly towards you.
- Roll up the sushi gently.
- Slice the sushi wrapped in cling film (this is easier to cut because the cling film protects the sushi shape).
So that’s going to wrap it up with this exceptional food popular with boys! futomaki sushi rolls with yakiniku beef - good for picnics recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
