Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mango panna-cotta 2. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Mango Panna-cotta 2 is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look fantastic. Mango Panna-cotta 2 is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook mango panna-cotta 2 using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mango Panna-cotta 2:
- Make ready 1 medium size mango
- Prepare 3 tablespoon sugar
- Get 2 tspn gelatine
- Get 2 cups milk
- Make ready 2 tablespoon whipped cream
- Make ready 1/2 cup sugar
Instructions to make Mango Panna-cotta 2:
- Wash, peel and dice mango, add in a blender, add the sugar and blend till puree, add 1 table spoon of gelatine in two spoon of warm water mixed till desloved add to the mango puree and stir, add to your serving cups and slitly bend the cup and refrigerate for 3-4 hrs.
- For the milk, mixed it with your 1/2 sugar, 1 tablespoon gelatine and put to boil and reduced in size, when it cool up add the 2 tablespoon whipped cream and stir, add gently to the mango and refrigerate for an hour, Garnish the top with diced mangoes and serve chilled with a spoon…..
- And the taste is yummmyy😋
So that’s going to wrap this up with this special food mango panna-cotta 2 recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
