Japanese Yakisoba
Japanese Yakisoba

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, japanese yakisoba. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Japanese Yakisoba is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Japanese Yakisoba is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook japanese yakisoba using 3 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Japanese Yakisoba:
  1. Get Yakisoba noodle
  2. Get Yakisoba sauce
  3. Prepare Vegetables
Instructions to make Japanese Yakisoba:
  1. Heat 1 table spoon of vegetable oil on a pan and pan fry vegetables. (Boiled them first for 3 min to soften)
  2. Add in the noodle once the vegetables are cooked
  3. Once the noodle is loosened up, add in the yakisoba sauce
  4. And that’s it!!

So that’s going to wrap this up for this special food japanese yakisoba recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!