Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mayo veg grilled sandwiches. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Mayo Veg Grilled Sandwiches is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Mayo Veg Grilled Sandwiches is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mayo veg grilled sandwiches using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mayo Veg Grilled Sandwiches:
- Take 8 slices Atta bread
- Get For The Stuffing
- Prepare 1/2 cup finely chopped onion
- Prepare 1/2 cup finely chopped green capsicum
- Take 1/2 cup shredded cabbage
- Make ready 1/2 cup grated carrot
- Take 2 tablespoons mayonnaise eggless
- Get 2 tbsp mozzarella cheese
- Take 1/2 cup fresh thick curd
- Make ready 1/4 teaspoon salt to taste
- Take 1/4 teaspoon black pepper
- Get 2 teaspoons olive oil for cooking
Steps to make Mayo Veg Grilled Sandwiches:
- For the stuffing - Mix all the ingredients together.
- Place a generous amount of the stuffing on one slice of bread, and Top with another slice of bread.
- Heat the griddle and grill the sandwiches, using a little olive oil or butter, on medium flame until golden brown and crisp.
- Repeat the same steps for more sandwiches
- Serve hot with tomato ketchup and green chutney
So that is going to wrap it up with this exceptional food mayo veg grilled sandwiches recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
