Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked cheesy fettuccine. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Baked Cheesy Fettuccine is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Baked Cheesy Fettuccine is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have baked cheesy fettuccine using 32 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Baked Cheesy Fettuccine:
- Make ready Pasta
- Prepare 4 quart water
- Take 1 pound fettuccine pasta
- Prepare 1 tablespoon salt
- Take 2 tablespoons extra virgin olive oil
- Prepare Cheese sauce
- Take 1/2 cup powdered milk
- Prepare 1 pint water
- Take 1/4 cup all purpose flour
- Make ready 3-1/2 cups shredded sharp cheddar cheese
- Make ready 1 teaspoon granulated garlic
- Take 1/2 stick frozen butter grated
- Get Tomato meat sauce
- Make ready 32 ounces tomato sauce
- Get 15 ounces diced tomatoes
- Take 1 tablespoon sugar
- Prepare To taste salt
- Make ready 1 teaspoon ground black pepper
- Prepare 1 pound ground black Angus beef
- Prepare 12 ounces meatballs each cut in half
- Make ready 2 teaspoons capers and 2 tsp of its juices
- Prepare 1 teaspoon sweet basil
- Prepare 3 tablespoons minced garlic
- Make ready 1/3 cup diced onion
- Take 2/3 cup beef broth
- Get 2/3 cup Parmesan cheese
- Get Topping
- Take 1/2 stick butter
- Prepare 1/2 teaspoon granulated garlic
- Prepare 1/2 teaspoon granulated onion
- Get 1/2 cup panko breadcrumbs
- Get 2 tablespoons parsley flakes
Instructions to make Baked Cheesy Fettuccine:
- Measure the powdered milk and let the water begin to bubble. Mix in the milk powder. Whisk well.
- Grate and add the frozen butter. Add the garlic.
- Turn on the heat very low and whisk.when cheese is melted add the flour and stir not allowing to boil. We don't want to break the sauce. Stir till creamy and thick. Start browning the beef add in salt, pepper, and garlic.
- When browned keep cooking adding the basil. The liquids are reduced now add the beef broth and split meatballs.
- Cook the pasta.
- Add the sugar, tomato sauce, and diced tomatoes. Simmer 20 minutes and add the capers, and liquids. Line a pan with the fettuccine. Spread the cheese sauce over the fettuccine. Preheat oven 425°Fahrenheit.
- Cover with the meat sauce. Then sprinkle Parmesan cheese over the top. Now mix the melted butter, breadcrumbs, parsley, garlic, onion powder, and spread over the top.
- Put into the oven. Bake 30 minutes.
So that’s going to wrap this up for this exceptional food baked cheesy fettuccine recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!