Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, fajitas de pollo (chicken fajitas). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fajitas de Pollo (Chicken Fajitas) is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fajitas de Pollo (Chicken Fajitas) is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fajitas de pollo (chicken fajitas) using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fajitas de Pollo (Chicken Fajitas):
- Get 3 chicken breasts (filleted & sliced)
- Make ready 1/2 green bell pepper; sliced & seeds out
- Prepare 1/2 red bell pepper; sliced & seeds out
- Prepare 1/2 orange bell pepper; sliced & seeds out
- Get 1/2 medium yellow onion; sliced
- Prepare 2 tsp minced garlic
- Get 2 tsp ground cumin
- Get to taste salt & pepper
- Prepare 1/2 cup lime juice
- Prepare 1 envelope fajita seasoning mix
- Make ready 2 tsp chili powder
- Take 2 tbsp vegetable oil
- Get flour tortillas
Steps to make Fajitas de Pollo (Chicken Fajitas):
- Slice chicken breasts & veggies. In large skillet add oil & heat to medium high heat. Add chicken to skillet, cook until no longer pink. Add peppers, garlic & onion. Toss & cook until veggies are tender.
- Add lime juice & seasonings, toss until there is little to no juices in the bottom of the skillet.
- Serve with a hot flour tortilla. Great sides to go with your fajitas would be refried beans, spanish rice or you could have Mexican street corn like I did in my photo. Enjoy😆
So that is going to wrap this up with this special food fajitas de pollo (chicken fajitas) recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!