Miso Udon Noodle Hot Pot
Miso Udon Noodle Hot Pot

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, miso udon noodle hot pot. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Miso Udon Noodle Hot Pot is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Miso Udon Noodle Hot Pot is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook miso udon noodle hot pot using 16 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Miso Udon Noodle Hot Pot:
  1. Prepare 800 ml Dashi stock
  2. Take 2 tbsp ★Hatcho miso (or red miso)
  3. Get 2 tbsp ★Blended miso
  4. Make ready 2 tsp ★Gochujang
  5. Take 2 tbsp ★ Sake
  6. Prepare 2 tbsp ★Mirin
  7. Prepare 1 knob ★Grated ginger
  8. Take 150 grams Pork belly (thinly sliced)
  9. Get 1/8 Chinese cabbage
  10. Get 1/4 Daikon radish
  11. Prepare 1/2 Carrot
  12. Make ready 2 Japanese leek
  13. Get 1 packet Maitake mushrooms (enoki or shimeji mushrooms)
  14. Make ready 1/3 Kamaboko
  15. Prepare 2 portions Cooked udon noodles
  16. Take 2 Eggs
Steps to make Miso Udon Noodle Hot Pot:
  1. Cut all the vegetable into bite sizes. Warm the dashi stock in an earthenware pot.
  2. After the dashi comes to the boil add the ★ ingredients (dissolve the miso well). After bringing to the boil, add the vegetables (put vegetables that take longer to cook first). Add the pork.
  3. When the vegetables are tender, add the udon to cook. Tip the eggs on top and cook to your liking. Done.

So that’s going to wrap this up for this special food miso udon noodle hot pot recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!