Ekuru (White Moi Moi) updated
Ekuru (White Moi Moi) updated

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ekuru (white moi moi) updated. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ekuru (White Moi Moi) updated is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Ekuru (White Moi Moi) updated is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have ekuru (white moi moi) updated using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ekuru (White Moi Moi) updated:
  1. Get 3 cups beans
  2. Make ready Scotch bonnet
  3. Take Cayenne pepper
  4. Take Soft Cowskin (ponmo)
  5. Make ready smoked fish
  6. Prepare Locust bean
  7. Make ready Palm oil
  8. Prepare Ginger paste
  9. Prepare Salt
  10. Prepare Thyme
  11. Get cubes Seasoning
  12. Prepare Onions
  13. Make ready Water
Steps to make Ekuru (White Moi Moi) updated:
  1. Soak the beans for 10 mins and peel using ur hands or blender.
  2. Soak for another 2 hours if using food processor or heavy duty blender. If not, take to the commercial grinding machine with a container to collect the water from beans.
  3. Incorporate air into it using a mixer, mortal and pestle or turning stick till it's fluffy. Scoop a little into water, if it float, then it's ready. This can be done using hands for 20-30mins.
  4. Pour into nylon/tin/ leaves and cook for 25- 40 mins using a steamer or cook directly in pot. The steamer is to prevent water from entering the beans. When ready remove and set aside.
  5. Blend ur pepper and set aside. In a pot, bleach the oil a little, add the onions and fry for 2 minutes. Add the locust bean and fry for 2 minutes as well (there is no ekuru sauce without locust bean😊). Pour in ur pepper and let it cook for 2 mins before adding ur fish,Cowskin and ur seasonings (u can add anything u like). Cook and remove from heat.
  6. Ekuru can be eaten with okra, solid pap or with sauce. It is best enjoyed and eaten mashed with hands. Enjoy👌😋.

So that’s going to wrap this up for this special food ekuru (white moi moi) updated recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!