Pinwheel samosa (Bhakarwadi)
Pinwheel samosa (Bhakarwadi)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pinwheel samosa (bhakarwadi). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pinwheel samosa (Bhakarwadi) is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Pinwheel samosa (Bhakarwadi) is something that I’ve loved my whole life.

aloo bhakarwadi with step by step photo and video recipe. there are several names to this unique samosa recipe and one such popular names is samosa rolls. unlike the traditional samosa's. Samosa Pinwheels or Aloo Bhakarwadi are a pleasant twist to the original Samosas. As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing.

To begin with this recipe, we must prepare a few ingredients. You can cook pinwheel samosa (bhakarwadi) using 24 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Pinwheel samosa (Bhakarwadi):
  1. Take For dough
  2. Prepare All purpose flour
  3. Make ready Cumin
  4. Take Oil
  5. Get Salt
  6. Get For stuffing
  7. Get Cumin powder
  8. Take Potato
  9. Take Turmeric powder
  10. Make ready Amchoor powder
  11. Get Red chilli powder
  12. Take Salt
  13. Get As required Coriander leave
  14. Make ready For paste
  15. Get All purpose flour
  16. Take As required Water
  17. Make ready For plating
  18. Make ready As required Tomato sauce
  19. Get As required Onion rings
  20. Prepare Lemon slice
  21. Take As required Cucumber roll
  22. Make ready Green and red chilli
  23. Get As required Curd and coriander chutney
  24. Make ready /2 pinch Blackpepper powder for sprinkle

The filling is almost similar ,just in samosa we keep chunky potatoes and in this bhakarwadi the potatoes are mashed or grated so they will stick. Aloo bhakarwadi, a traditional recipe from Maharashtra and Gujarat can be prepared as snack and also can be served as starter in any party. हिन्दी में पढिये : Aloo Bhakarwadi Recipe - Samosas Pinwheel. Learn how to cook Samosa Pinwheels or Pin wheel samosa. It is an easy recipe for Appetizer, Tea time snack and Kids Lunch Box.

Instructions to make Pinwheel samosa (Bhakarwadi):
  1. In a bowl add all purpose flour, oil, salt and cumin seeds.
  2. Mix it and knead a soft dough and keep a side for 15 minutes
  3. Boiled and mashed potatoes
  4. Now add all the mentioned ingredients in stuffing portion
  5. Mix it properly
  6. Now take a small portion from a dough and roll little thick
  7. Place potatoes mixture over it
  8. Put water from sides and make a roll.
  9. With the help of the knife cut the circle and flatten it on your palm
  10. Now in a bowl add two teaspoon of all purpose flour and water mixed it and make a paste
  11. Now dipped these pinwheel in this mixture
  12. Heat oil in a wok and deep fry it.. keep the temperature of oil normal to medium
  13. Now from a left over dough make some strips and fry it (this is just for plating)
  14. Now take a plate add cucumber rolls, Coriander & curd coriander chutney
  15. Now add onion rings, lemon slice, pinwheel samosa, coriander & strips
  16. Now add tomato sauce and sprinkle some black pepper powder
  17. It's ready to serve

Samosa Pinwheels,Spiced Potato Pinwheels,Aloo Bhakarwadi, Puff Samosa Pinwheels, Aloo Today's recpie is Pinwheel samosa or Aloo Bhakarwadi recipe as popularly known in Gujarat. Главная. The Best Vegetarian Pinwheels Recipes on Yummly Grilled Cheese Pinwheels, Samosa Pinwheels (aloo Bhakarwadi / Spiced Potato Pinwheels), Peanut Butter And Jam Pinwheels. Aloo Bhakarwadi is a traditional recipe from Maharashtra and Gujarat. These crusty Samosas Pinwheel can be enjoyed as an evening snack.

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