Tumeric Semo and Vegetable soup
Tumeric Semo and Vegetable soup

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, tumeric semo and vegetable soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Tumeric Semo and Vegetable soup is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Tumeric Semo and Vegetable soup is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have tumeric semo and vegetable soup using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tumeric Semo and Vegetable soup:
  1. Prepare For the vegetable soup
  2. Take Lagos spinach (efo shoko)
  3. Make ready Deboned Smoked fish
  4. Make ready Soft Cowskin
  5. Make ready Locust bean
  6. Take Scotch bonnet
  7. Prepare Red bell pepper
  8. Prepare Onions
  9. Get Ginger
  10. Take Salt
  11. Prepare cubes Seasoning
  12. Get Thyme
  13. Make ready Palm oil
  14. Get For the swallow
  15. Prepare Semovita
  16. Take 1/2 teaspoon tumeric
  17. Get Water
Instructions to make Tumeric Semo and Vegetable soup:
  1. Pour hot water on ur vegetable for 2-5 mins. Sieve and set aside. Blend ur pepper, onions and set aside. Clean ur ponmo, fish,locust bean and set aside as well.
  2. Heat up palm oil in a pot, add chopped onions, locust bean, ginger paste, thyme and fry for 2 mins. Add ur pepper mix with ur ponmo, fish and seasonings.. cover to cook for a while.
  3. When the water is almost dry, add ur vegetable and cover to cook on low heat. When done, remove from heat and set aside.
  4. Boil water in a pot for semo. In a small bowl, mix a little semo and water.
  5. Add the tumeric to ur boiling water, then add in ur semo mix. Turn well, cover to cook for a while then add in the remaining semo until it is neither soft nor hard.
  6. Add little water to it and cover to cook. When done, serve with ur vegetable and Enjoy 👌😋.

So that is going to wrap it up for this special food tumeric semo and vegetable soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!