Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, futomaki! for ehoumaki: delicious salad sushi rolls. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have futomaki! for ehoumaki: delicious salad sushi rolls using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls:
- Make ready 1/2 can Canned tuna
- Prepare 1 tsp ☆Sesame oil
- Make ready 2 tbsp ☆Sukiyaki sauce
- Prepare 2 Eggs
- Take 1 and 1/2 tablespoons ●Mirin
- Prepare 1 tsp ●Bonito dashi granules
- Prepare 1/2 Avocado
- Get 2 tbsp □Mayonnaise
- Get 2 tsp □Grated cheese
- Make ready 3 stick Imitation crab sticks
- Prepare 2 thinly cut sticks Cucumber
- Make ready 1 dash Daikon radish sprouts
- Take 1 bowl of rice Sushi rice (20 ml vinegar, 2 teaspoons sugar)
- Prepare 1 sheet Nori seaweed
Instructions to make Futomaki! For Ehoumaki: Delicious Salad Sushi Rolls:
- These are the ingredients I put into the futomaki rolls. To make the tuna soboro, add drained tuna and the ☆ ingredients to a pan, and sauté until the water evaporates.
- For the atsuyaki omelette: add the ● ingredients to the eggs, make the atsuyaki omelette as usual, and cut into thin strips. For the avocado mayo: mash the avocado, add in □, and mix together.
- Spread plastic wrap on a cutting board, and place the nori seaweed on top. Lay rice on the seaweed, but leave 1cm open for the overlap.
- After spreading the rice in Step 3, lay the atsuyaki omelette, tuna soboro, cucumber, daikon radish sprouts, and avocado mayonnaise as shown in the photo!
- Roll it up!!!! Give the ingredients a good squeeze so they wrap up tightly, and then tightly roll it all up!
So that’s going to wrap this up with this special food futomaki! for ehoumaki: delicious salad sushi rolls recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
