Tomatillo Salsa
Tomatillo Salsa

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tomatillo salsa. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Tomatillo Salsa is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Tomatillo Salsa is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook tomatillo salsa using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tomatillo Salsa:
  1. Make ready 1 lb tomatillos
  2. Make ready 2 jalapeños
  3. Prepare 1 medium yellow onion
  4. Get 4 clove garlic
  5. Make ready 1 salt
  6. Prepare 1 lime
  7. Make ready 2 tbsp cilantro
  8. Prepare 1 tsp ground cumin
  9. Get 1/4 tsp white pepper
  10. Get 1/2 tsp salt
  11. Make ready 1 olive oil, extra virgin
Instructions to make Tomatillo Salsa:
  1. Preheat oven to 400. Cover long cooking sheet with foil.
  2. Remove husks from tomatillos, halve, and place on foil.
  3. Quarter onion and place on foil.
  4. Halve and deseed jalapeños. Place on foil.
  5. Remove garlic and place whole on foil.
  6. Lightly drizzle oil on tomatillos, jalapeños, garlic, and onion. Lightly sprinkle with salt.
  7. Cook in oven for approximately 30 minutes or until skins start to blacken.
  8. Juice lime into blender.
  9. Add all ingredients into blender and blend to desired consistency.

So that’s going to wrap it up for this special food tomatillo salsa recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!