Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, mango panna cotta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mango Panna Cotta is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Mango Panna Cotta is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have mango panna cotta using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mango Panna Cotta:
- Prepare For Mango layer
- Take 3 medium size mangoes
- Make ready 3 tsp gelatine powder
- Get 1/4 cup hot water
- Prepare For vanilla layer
- Get 3 tsp gelatine powder
- Get 1/4 cup hot water
- Make ready 400 ml heavy cream
- Make ready 1 tbsp vanilla extract
- Take 6 tbsp sugar or according to taste
- Take Garnish
- Get cubes Mango
Steps to make Mango Panna Cotta:
- Cut mangoes in small dices make it's puree.
- Add gelatine in hot water to dissolve it and then add this gelatine mixture to mango puree mix it well.
- Spread layer of mango and gelatine in short glasses, (use any available dish to set these glasses in an angle. Make sure they don't slip back give them support as I used a rolled silicon sheet.)
- Refrigerator at least 2 hours or until set.
- Then for second layer, dissolve gelatine in hot water and add heavy cream, vanilla extract and sugar in it.
- Mix well and pour it on mango layer.
- Refrigerator again this time for at least 4 hours or until set.
- Decorate it with diced mangoes and enjoy refreshing dessert.
So that is going to wrap this up with this exceptional food mango panna cotta recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!