Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, my chicken with sriracha sauce + veg. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Check out my page www.chefmomsweets.simplesite.com for full recipe! Don't forget to SUBSCRIBE to my channel.. Fast and flavorful spicy sriracha honey chicken stir-fry is the answer to your weekday food slump.
My Chicken with sriracha sauce + Veg is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. My Chicken with sriracha sauce + Veg is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have my chicken with sriracha sauce + veg using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Chicken with sriracha sauce + Veg:
- Make ready 1 Chicken Breast Whole
- Make ready 1 tbls olive oil
- Get 1/2 Onions diced
- Prepare 1 Garlic clove crushed
- Prepare 1 large vine tomato diced
- Make ready 1 tbls Sriracha Sauce
- Get 1 tbls ketchup
- Get 4 Mushrooms Diced
- Make ready 1/2 Cup loose Corn
- Make ready 1 Chicken Stock
- Make ready 1/2 tin Tomatoes crushed
- Take to taste Salt + Black pepper
- Take 1 tsp Cornflour +1tsp cold water to mix
- Take 1 tbls Ketchup
Yes, Sriracha Sauce made by the Huy Fong company is Vegan. And super freaking good … Edit: It has been brought to my attention that Sriracha is now more than just a brand sauce. Other brands make sriracha and have been known to add shrimp paste. I want to preface that THIS RECIPE IS SPICY.
Steps to make My Chicken with sriracha sauce + Veg:
- Slice the Chicken all the way down,but not right trough.add salt + Pepper to both sides then fry with a little oil both sides. Then add it to a slow cooker.
- Next heat up the olive oil for the onions. garlic crushed, cook for 1 minute then add the rest. tomatoes,mushrooms. in a frying pan. Cook until soft.
- Then when soft add the sriracha sauce to the onion mix. Add it all on top of the chicken cook in slowcooker on high for 1 hour then check.if its not cooked leave it for a further half hour.cook some veg you may want to put in the noodles.
- Boil the Noodles ready take the chicken out of the sauce set aside strain out most of the onions and mushrooms add on top of the chicken.
- Add 1 tbls Ketchup and 1sp cornflour to a tbls cold water and add to the sauce to thicken cook the Noodles and strain.
- Next reheat the sauce then mix the noodles and veg in. Add noodles to a bowl add your veg and sauce. Next add the noodles on the serving plate with the chicken. I boiled green beans and added them.
This honey sriracha chicken is great for meal prep. It can be made in the slow cooker or instant pot and used I don't know what has taken me so long, but now I have fallen completely in love with Sriracha hot sauce! This Instant Pot sriracha chicken recipe has some kick. I'm just going to put that out there. If you're not into spice (like meee), this recipe will likely set your mouth on fire. 😉.
So that is going to wrap this up for this special food my chicken with sriracha sauce + veg recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
