Japanese Style Pepperoncino with Leftover Soba
Japanese Style Pepperoncino with Leftover Soba

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, japanese style pepperoncino with leftover soba. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Japanese Style Pepperoncino with Leftover Soba is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Japanese Style Pepperoncino with Leftover Soba is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook japanese style pepperoncino with leftover soba using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Japanese Style Pepperoncino with Leftover Soba:
  1. Prepare 80 grams Japanese soba (dried)
  2. Make ready 1 clove Garlic
  3. Make ready 1 as much (to taste) Dried red chilli pepper (sliced)
  4. Prepare 2 tsp Olive oil
  5. Prepare 1 generous amount Rough ground black pepper
  6. Get 2 tsp Mentsuyu (seasoned soy sauce, concentrated)
  7. Get 2 slice Bacon
  8. Prepare 1 Scallions
  9. Take 1 generous amount Roasted white sesame seeds
Steps to make Japanese Style Pepperoncino with Leftover Soba:
  1. Boil the soba and run under cold water then drain. Slice the garlic and cut the bacon into thin strips. In a pan, heat the olive oil and cook the garlic slices and dried red chili pepper. Add the bacon and cook for a few minutes then add the pepper and mentsuyu.
  2. Add the cooked soba into the pan and cook for another few minutes. Plate the soba and top with sliced scallions and sprinkle the sesame seeds around the scallions. Done.

So that is going to wrap this up for this exceptional food japanese style pepperoncino with leftover soba recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!