Meat Miso with Udon Noodles
Meat Miso with Udon Noodles

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, meat miso with udon noodles. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Meat Miso with Udon Noodles is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Meat Miso with Udon Noodles is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have meat miso with udon noodles using 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meat Miso with Udon Noodles:
  1. Take 2 bundles Sanuki udon noodles (dried)
  2. Make ready meat-miso
  3. Prepare 5 leaves Shiso leaves
  4. Prepare 1 Katakuriko slurry
  5. Make ready 1 Ra-yu
Steps to make Meat Miso with Udon Noodles:
  1. Make the meat-miso according to the cited recipe, add the katakuriko slurry and stir to thicken. Cut the shiso leaves into thin strips, rinse with water, and drain.
  2. In a large pot, boil the udon noodles. When they are done boiling, rinse them well in water to remove starchiness. Drain.
  3. Arrange the udon noodles on a dish, top with the meat-miso, and garnish with the shiso leaves. Drizzle on ra-yu to taste.
  4. Meat Miso with Garlic & Ginger - - https://cookpad.com/us/recipes/154160-japanese-style-meat-miso
  5. Cold Chinese Noodles & Sesame Sauce - - https://cookpad.com/us/recipes/153477-chinese-style-cold-noodles-with-pork-shabu-shabu
  6. Beef Miso Ramen - - https://cookpad.com/us/recipes/143417-garlicky-meat-miso-ramen
  7. Tan Tan Men with Starch Noodles & Black Sesame
  8. Soy Sauce Ramen with Easy Char Siu - - https://cookpad.com/us/recipes/143423-char-siu-soy-sauce-ramen

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