Inexpensive Stir-Fried Udon Noodles with Garlic Soy Sauce
Inexpensive Stir-Fried Udon Noodles with Garlic Soy Sauce

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, inexpensive stir-fried udon noodles with garlic soy sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Inexpensive Stir-Fried Udon Noodles with Garlic Soy Sauce is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Inexpensive Stir-Fried Udon Noodles with Garlic Soy Sauce is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook inexpensive stir-fried udon noodles with garlic soy sauce using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Inexpensive Stir-Fried Udon Noodles with Garlic Soy Sauce:
  1. Take 2 servings Cooked udon noodles
  2. Prepare 1 from one piece of chicken Chicken skin
  3. Take 1 dash Salt
  4. Take 1 bag Bean sprouts
  5. Prepare 1 tbsp Garlic soy sauce
  6. Get 1 packet Bonito flakes
  7. Make ready 1 tsp Japanese soup stock granules
  8. Get 1 Japanese green onions (finely chopped)
  9. Get 1 Water
Instructions to make Inexpensive Stir-Fried Udon Noodles with Garlic Soy Sauce:
  1. Cut the chicken skin into bite-sized pieces and stir-fry in a frying pan. Sprinkle with salt. Wipe off the excess oil in the pan and add the washed bean sprouts, cooked udon, and Japanese soup stock granules.
  2. Add a little water and separate the noodles as you stir-fry. When the noodles are separated and softened, add the garlic soy sauce from the edge of the pan. Stir well.
  3. Serve on a dish and top with the green onions and bonito flakes.
  4. This garlic soy sauce is really convenient to have. - - https://cookpad.com/us/recipes/143341-garlic-soy-sauce

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