Doll Festival Chirashi Sushi Made Easy with Plastic Wrap
Doll Festival Chirashi Sushi Made Easy with Plastic Wrap

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, doll festival chirashi sushi made easy with plastic wrap. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Doll Festival Chirashi Sushi Made Easy with Plastic Wrap is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Doll Festival Chirashi Sushi Made Easy with Plastic Wrap is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook doll festival chirashi sushi made easy with plastic wrap using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Doll Festival Chirashi Sushi Made Easy with Plastic Wrap:
  1. Take 350 grams Plain cooked rice
  2. Get 3 Shiitake mushrooms
  3. Take 1 half Carrot
  4. Make ready 9 boiled Shrimp
  5. Make ready 4 pods Snow peas
  6. Take 1 egg's-worth Kinshi tamago (finely shredded thin omelette)
  7. Make ready For boiling the Shiitake Mushrooms:
  8. Prepare 1 tbsp Soy sauce
  9. Make ready 1 tbsp Sugar
  10. Get 200 ml Dashi stock
  11. Prepare For the Sushi Rice:
  12. Make ready 4 tbsp Vinegar
  13. Prepare 2 tbsp Sugar
  14. Make ready 1 tsp Salt
Instructions to make Doll Festival Chirashi Sushi Made Easy with Plastic Wrap:
  1. Cook the rice, add in the sushi vinegar base, and make sushi rice.
  2. Boil finely cut shiitake mushrooms, finely cut carrots, and flower-shaped carrots in the base. Chop up the snow peas, and quickly boil in salt water.
  3. Mix the sushi vinegar and the ingredients from Step 1 together. Make a thin omelet and slice into thin ribbons (kinshi tamago).
  4. Wrap the rice in plastic wrap, and use a bamboo sushi mat to shape it into a cylinder.
  5. Decorate with the kinshi tamago, shrimp, snow peas, and carrots; then it is done.

So that is going to wrap this up for this special food doll festival chirashi sushi made easy with plastic wrap recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!