Russian Teacake (Nut Balls)
Russian Teacake (Nut Balls)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, russian teacake (nut balls). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Russian Teacake (Nut Balls) is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Russian Teacake (Nut Balls) is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have russian teacake (nut balls) using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Russian Teacake (Nut Balls):
  1. Take 1 cup Soften Butter
  2. Make ready 1/2 cup Confectioners Sugar
  3. Prepare 1 tsp Vanilla Extract
  4. Get 2 1/4 cup Flower
  5. Take 1/4 tsp Salt
  6. Make ready 3/4 cup Finely Chopped Nuts
  7. Prepare 1/2 cup Little extra confectioners sugar for rolling.
Steps to make Russian Teacake (Nut Balls):
  1. Pre-heat oven to 450
  2. Thoroughly mix butter, sugar and vanilla together.
  3. Work in flour, salt and nuts until dough holds together.
  4. Shape dough into 1-inch balls. Place on undressed baking sheet. Bake 10 - 12 minutes or until set, but not brown.
  5. While warm, roll in extra confectioners sugar. Cool. Roll in sugar again.
  6. Makes 3 dozen

So that is going to wrap this up with this exceptional food russian teacake (nut balls) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!