Egusu soup with ugu
Egusu soup with ugu

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, egusu soup with ugu. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Hi everybody This video is about me sharing with you guys how I make my Egusi soup with ugu. This recipe is very delicious and tasty. Egusi soup with ugu , party style, Nigerian egusi soup, egusi stew, egusi ijebu, lemon seeds.

Egusu soup with ugu is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Egusu soup with ugu is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook egusu soup with ugu using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Egusu soup with ugu:
  1. Prepare 2 cups egusi
  2. Get Ugu leaves chopped
  3. Get Fried chicken
  4. Take Chicken stock
  5. Get Palm oil
  6. Get Scotch bonnet
  7. Take Onions
  8. Take Locust bean
  9. Take cubes Knorr
  10. Prepare Salt
  11. Prepare Ginger paste
  12. Make ready Thyme
  13. Take Stock fish

In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. The Yorubas make efo elegusi while the Igbos make ofe egusi, all with similar ingredients but with. Egusi soup is a popular West African soup. Egusi soup is an exotic hearty food that will satisfy your taste buds.

Steps to make Egusu soup with ugu:
  1. Blend or grate ur pepper, onions and set aside. Soak ur stock fish in hot water to soften it a little, set aside as well.
  2. In a pot, heat up palm oil, add little chopped onions, stir fry and add locust bean, ginger and thyme. Stir for a minutes or 2 and add the pepper.
  3. Dissolve the melon in warm water to form a thick paste. Add it bit by bit into the pot, don't stir. Then cover to cook on low heat for 3 mins.
  4. Add the chicken stock, stock fish, chicken and little seasoning. Stir to combine and cover to cook.
  5. When its almost dried up, add the washed vegetables and cook for 3 mins or until done. Remove from heat and serve with any swallow of ur choice. Enjoy 👌😋.

It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes. Egusi soup is very quick & simple to make, there are different ways too! Check out this quick Egusi Soup Recipe! Egusi Soup - If you love Egusi Soup get in here! There are so many ways of making Egusi and this is my new favourite, it is rich Egusi Soup is a finger-licking good Nigerian soup made with a white variety of pumpkin seeds.

So that is going to wrap it up for this exceptional food egusu soup with ugu recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!