A Hearty Chicken Chili
A Hearty Chicken Chili

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, a hearty chicken chili. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

A Hearty Chicken Chili is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. A Hearty Chicken Chili is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have a hearty chicken chili using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make A Hearty Chicken Chili:
  1. Get 1 Whole Rotisserie Chicken; Shredded
  2. Get 1 yellow Onion, diced
  3. Prepare 2 Cans Cannalini Beans
  4. Get 1 Can Great Northern Beans; Puree
  5. Take 2 tblspoon Butter
  6. Prepare 32 oz Chicken Stock
  7. Make ready As needed McCormick Mild Chili Mix
  8. Get 4 tsp Roasted Chicken Base
  9. Take 8 oz Whipped Cream Cheese
  10. Get optional Cilantro
  11. Make ready optional Sour Cream
  12. Make ready 1 bag Shredded Cheese of your choice
  13. Prepare 1 cup quick white rice
Steps to make A Hearty Chicken Chili:
  1. Cook Rice and set aside.
  2. In a large pot, Saute Onions in butter until golden brown.
  3. Add Chicken Base, Chicken Stock, Cannalini Beans, Shredded Chicken and Chili Mix. Bring to a boil.
  4. Add Cream Cheese and Stir til melted.
  5. Add Cooked Rice and Bean Puree. Stir, and simmer on low for 15 minutes.
  6. Serve with Shredded Cheese, Cilantro, and Sour Cream. Enjoy!

So that is going to wrap it up for this special food a hearty chicken chili recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!