Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, fried rice with salad and tigernut drink. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried rice with salad and tigernut drink is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Fried rice with salad and tigernut drink is something that I have loved my whole life.
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To get started with this particular recipe, we have to prepare a few components. You can have fried rice with salad and tigernut drink using 22 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice with salad and tigernut drink:
- Make ready The rice
- Get 1 cup rice
- Make ready 4 large carrot
- Take 4 large green and red pepper
- Take to taste Maggi n salt
- Make ready Curry
- Prepare 1 large onion
- Prepare 1/2 cup green beans
- Make ready Plantain
- Prepare Irish
- Take Salad with tomatoes
- Get Liver n kidney stew
- Take 10 small cube liver n kidney
- Make ready Onion
- Take Pepper
- Take Tomatoes
- Get Maggi,salt n curry
- Prepare The drink
- Make ready 2 cups tigernut
- Prepare 2 small size sweet potato
- Prepare Sugar or honey
- Get Flavour (optional)
From rice tabbouleh to warm salads, using brown, white, short- or long-grain Fermented miso soya bean paste adds an extra savoury hit to this nutritious rice dish topped with fiery chilli-fried prawns. These sticky chicken pieces with salsa and salad are perfect for easy yet glamorous entertaining. This Vietnamese rice noodle salad is perfect for a hot summer day, served with lots of raw crunchy vegetables, seared chicken, and nuoc cham sauce. You could also heat a grill pan or grill for this.
Steps to make Fried rice with salad and tigernut drink:
- Measure 1 cup of rice, wash n cook half done and parboil it.
- Cut or chop ur onion, carrot, red n green pepper to ur desired shape set a side. Cook ur green beans for 3min n also set aside
- Put ur pan or pot on low heat, put oil,ginger,onion n ur red pepper. Leave it 4 some minutes
- Add little water, put all ur seasonings n start adding ur rice n cover it for atleast 20min on a low flame n add ur green beans
- Add ur green pepper n carrot, cover 4 2min. Ur rice is done
- Cut ur plantain 2 ur desired shape n fry it
- Peel ur Irish n fry it also
- Wash n Cut ur salad(lettuce) n tomatoes set aside
- Cut ur liver n kidney to ur desired shape, cook them n add ur chopped tomatoes, red pepper, onion, maggi, salt n curry and cover it to cook
- For the drink soak ur tigernut 4 d whole night, peel ur sweet potatoes n blend them together. Sieve,add sugar n put in fridge or put ice block inside
- You done with it, here is the final result
Fry the rice and ham in the oil and soy sauce to give it some texture and flavor, then add veggies and egg!! If you add green onions at the beginning, they will be nondescript green mush when served. Rice salad is the answer to all of your menu planning questions! These filling and refreshing salads are just asking to Thai Shrimp and Rice Salad Recipe. When it's hot in the summer, you need meals that are both Indian Cumin Fried Rice with Spinach.
So that’s going to wrap it up with this special food fried rice with salad and tigernut drink recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
