Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, udon and broccoli. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Drop the udon noodles and the broccoli into the water (let this cook while you are stir-frying). Drain noodles and broccoli in a colander, and then add to wok. Broccoli Udon. this link is to an external site that may or may not meet accessibility guidelines.
Udon and broccoli is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Udon and broccoli is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have udon and broccoli using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Udon and broccoli:
- Get noodles and sauce
- Prepare 1/4 lb Udon noodles
- Take 14 oz broccoli florets
- Make ready 1 tsp celery salt
- Make ready 1 tsp granulated garlic powder
- Get 1 tbsp lite soya sauce
- Prepare 2 tbsp pork loin drippings
- Prepare thickener
- Get 1/4 cup water
- Take 2 tsp heaping cornstarch
- Make ready 1/4 tsp salt
- Get 1 cup boiling water
Pull the broccoli out of the water and add to the udon mix, saving the hot water. with Chinese Broccoli & Seared Tempeh. Use a slotted spoon to transfer Chinese broccoli to a bowl to set aside; reserve boiling water. Photo "Udon noodles with broccoli and vegetables" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Udon - Cook udon according to packaged instructions.
Steps to make Udon and broccoli:
- Add noodles to pork drippings add 1 cup boiling water or bring water to boil
- Add salt and celery salt add garlic and broccoli let cook 7 minutes covered
- Add soya sauce stir well cook till boiling
- Mix water and cornstarch together well add to noodles stirring constantly till thickened
- Serve hope you enjoy
- This is where I got my pork loin drippings - - https://cookpad.com/us/recipes/362549-pan-seared-pork-loin-with-pizzaiola-sauce
Carrots - Peel & chop into bite-sized pieces. Wait for water to come back to a boil if it's not boiling. Was too lazy to add the chicken. A Japanese vegetarian and vegan udon noodle soup recipe inspired by the flavors of Asia. The secret in this recipe is the intensely flavored broth made from ginger, rice vinegar and soy sauce simmered.
So that’s going to wrap it up with this exceptional food udon and broccoli recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
