Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, condensed milk frosting. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Condensed Milk Frosting is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Condensed Milk Frosting is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook condensed milk frosting using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Condensed Milk Frosting:
- Take unsalted butter, softened
- Make ready icing sugar, sifted (increase as required)
- Take sweetened condensed milk (as required)
- Take food coloring what ever color you like (optional)
Instructions to make Condensed Milk Frosting:
- Beat the butter until fluffy
- Add the icing sugar into the butter and mix to incorporate
- Add condensed milk into the mixture and beat to combine
- If the mixture is too soft then add more icing sugar. If it is too thick to pipe, add milk by the tablespoon to thin the icing out.
So that is going to wrap this up with this special food condensed milk frosting recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!