Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, honey chilli potato. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Honey chilli potato is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Honey chilli potato is something which I’ve loved my entire life.
Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does as mentioned earlier, the recipe for honey chilli potato recipe is extremely simple, yet few tips and. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. A perfect crispy, spicy, tangy and sweet.
To get started with this recipe, we must prepare a few components. You can have honey chilli potato using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Honey chilli potato:
- Get 4 potatoes
- Make ready 2 tbsp cornflour
- Prepare 2 crushed garlic cloves
- Make ready 1 tbs red chilli powder
- Take 2 tbsp tomato sauce
- Get to taste salt
- Make ready 11/2 oil
- Get For Sauce:
- Prepare 1 tbsp tomato sauce
- Take 1 red chilli sauce
- Get 2 tbsp vinegar
- Prepare 2 crushes garlic cloves
- Prepare 1 1/2 honey
- Prepare 1 tbsp soya sauce
- Take 1 tbsp Sesame seeds for garnish
An ideal dish to serve for parties. Today's recipe is 'Honey Chilli Potato'. It is a snack recipe which can also be served as an appetizer. Potato is one vegetable which is very popular among every age group.
Instructions to make Honey chilli potato:
- Combine potato fingers, oil, red chilli powder, tomato sauce, crushed garlic and salt and place in a ziplock bag and shake well.
- Grease a baking tray and spread the potato fingers on the tray and bake at 200 degrees C for 35-40 minutes. You need to turn the potato fingers once during the baking process or you can deep fry the potato fingers to a golden brown shade. If deep frying add a tbsp of cornflour instead of oil to the potatoes and then deep fry.
- Remove onto absorbent paper and keep aside.
- Heat a heavy-bottomed vessel, add oil, add the crushed garlic and saute on high flame for few secs. Add the red chilli paste, tomato sauce and vinegar and Soya sauce, salt, white paper, combine. Add the baked potatoes and toss for a min on medium-high flame. Add the honey and toss the contents till well combined. Turn off heat. Adjust salt if required.
- Sprinkle toasted sesame seeds and garnish with spring onion greens or coriander leaves and combine. Serve warm as a starter/appetizer.
This Honey Chilli potatoes is a great starter to serve for parties, It is a combination of sweet and spice making it ideal for kids as well as adults to enjoy it. Honey Chilli Potatoes- Crispy, juicy the most tantalizing sweet chilli sauce that everyone will go crazy! Honey Chilli Potato is currently my favorite starter. Honey chilli potato is a very tasty and one of a kind dish where regular chilli potato is made sweet and spicy by adding honey. Finely a good dose of sesame seeds are added for crunch.
So that’s going to wrap it up with this special food honey chilli potato recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
