Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, title:white rice and atadindin sauce. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Today we are making this very quick sauce popularly called atadindin or ata rice. I paired this sauce with everything from jollof rice, to beef and meats. I am actually preparing a post for peppered fried beef and one for peppered meats.
Title:white rice and atadindin sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Title:white rice and atadindin sauce is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have title:white rice and atadindin sauce using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Title:white rice and atadindin sauce:
- Prepare 4 cups Rice
- Get Dried pepper (atagbigbe)
- Take cube Seasoning
- Get Locust beans
- Take Crayfish powder
- Get Eggs boiled
- Prepare Fresh fish
- Make ready Salt
- Take Palm oil
- Take Tomato paste
- Take Onions diced
It is easy to prepare and doesn't take much time in its preparation. White rice is milled rice that has had its husk, bran, and germ removed. This alters the flavor, texture and appearance of the rice and helps prevent spoilage and extend its storage life. After milling, the rice is polished, resulting in a seed with a bright, white, shiny appearance.
Instructions to make Title:white rice and atadindin sauce:
- Wash and cook your rice with salt
- After the rice has been cook and it well tendered, clean and blend the pepper well.
- To make the atatdindin sauce:in a pot add in your palm oil allow melt well.
- Then add in onion and locust beans,and add in the tomato paste and cook well
- Then add in your pepper, allow to cook well for about 2mins then add in your fish and boiled egg, seasoning cubes and salt to taste then leave to cook for about 5mins and turn off the heat.
- Serve and it ready tonconsume
Who needs spaghetti when you can have white rice? In this Secret Food Confessions, our anonymous subject loves to eat goopy marinara sauce on plain white rice. You really sould not pour soy sauce onto white rice. As mentioned usually if you're eating the rice with something else, you can dip the other item into the soy Pouring Soy sauce over white rice is not a good idea, you can in some instances end up insulting your host or casuing an uncomfortable situation. Okay, so I'm sure white sauce is not "authentic" Japanese, but this fried rice and Japanese white sauce like you find in hibachi restaurants is TASTY!
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