Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, simply seasoned reds. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Simply Seasoned Reds is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Simply Seasoned Reds is something which I have loved my entire life.
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To get started with this recipe, we have to prepare a few components. You can cook simply seasoned reds using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simply Seasoned Reds:
- Take 6 red potatoes
- Make ready 4 tbsp butter
- Take 1/2 tbsp pepper
- Take 1 tbsp Lawry's seasoning salt
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Instructions to make Simply Seasoned Reds:
- Clean, then cut your potatoes into cubes.
- Boil some water, then toss your cut potatoes in it. Add a sprinkle of salt.
- Are your potatoes tender? Stick a fork in them and find out. Drain them when they are.
- Get out your big ole mixing bowl. Add your potatoes, butter, Lawrys and pepper. Mix and stir.
- Taste it. Does it need more butter? More Lawrys? Pepper? Adjust to your liking. (I personally like lots of butter and extra Lawrys.)
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