Shish taouk kebab (Lebanese kebobs)
Shish taouk kebab (Lebanese kebobs)

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, shish taouk kebab (lebanese kebobs). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Shish taouk kebab (Lebanese kebobs) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Shish taouk kebab (Lebanese kebobs) is something which I’ve loved my whole life.

Shish taouk is a traditional marinated chicken shish kebab of Middle Eastern cuisine. Ever cooked #Lebanese_Cuisine in your Kitchen? ohh! Want to try something above awesome?

To begin with this particular recipe, we must prepare a few ingredients. You can have shish taouk kebab (lebanese kebobs) using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Shish taouk kebab (Lebanese kebobs):
  1. Make ready 200 grams Chicken breast cut in cubes
  2. Get 1 tsp Ginger garlic paste
  3. Make ready 2 tsp Paprika powder
  4. Get 1/2 tsp red chilli powder
  5. Make ready 1/4 tsp cumin powder
  6. Make ready 1/4 tsp black pepper powder
  7. Get 1 tbsp mustard oil
  8. Make ready to taste Salt
  9. Get 1 Green bell pepper cut in squares
  10. Prepare 2 tomatoes cut into squares
  11. Take 1 onion cut into squares
  12. Make ready 7-8 pieces pineapple cut in squares
  13. Take 2 tbsp Olive oil

Drizzle olive oil on top and sprinkle chopped parsley. Recipe Adapted from Chicho's Kitchen and My Lebanese Market. The kebabs & babagamoush are a perfect, lip smacking combo!! Try this Authentic Shish Tawook recipe - a popular Lebanese grilled chicken skewers recipe.

Steps to make Shish taouk kebab (Lebanese kebobs):
  1. Marinate chicken pieces with ginger garlic paste, paprika, red chilli powder, cumin powder, black pepper powder, salt and mustard oil.
  2. In a skewer put one piece of square onion tomato piece, bell pepper,pineapple piece and chicken, again continue this steps till 2 more time. Make all kebabs like this. Keep this for 2 hours.
  3. Heat 2 tbsp oil in non stick pan and shallow fry on both sides till done.

It's tender juicy chicken marinated in yogurt, lemon and garlic. Back to Lebanon, Shish Tawook can be found in most fast food restaurants. We first discovered this trick several years ago at "Gharakia Nehmeh Restaurant" in Hasroun, Lebanon, and which is operated by our family friend Laba Nehmeh and mom has since used this trick with all grilled chicken. Lebanese in origin Prep time: Forty minutes Cook Time: Ten Minutes Difficulty: Easy. Shish Taouk - Lebanese Chicken Skewers.

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