Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy potato soup crockpot. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamy Potato Soup crockpot is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Creamy Potato Soup crockpot is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have creamy potato soup crockpot using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Potato Soup crockpot:
- Take 4 red potatoes, diced. not peeled
- Take 32 oz chicken stock
- Prepare 1 can cream of celery
- Take 2 carrots, chopped
- Get 1 shallot, minced
- Get 3 oz cream cheese
- Make ready to taste salt and pepper
- Make ready Parmesan cheese rind
Instructions to make Creamy Potato Soup crockpot:
- In your crockpot add everything but the cream cheese. Cook on high for 3 hours.
- Add cream cheese, cook another hour.
- About 15 min from being done, I added in my Turkey Mozzarella Meatballs (see my recipe) and topped with shredded Romano cheese
- BAM!! This is great for rainy days. It's a rainy Monday here, I figured it was perfect timing for soup :)
- Note: Anytime I buy a block of Parmesan cheese, I save the rind. It is so great to add flavor to soups and stews.
So that is going to wrap this up for this exceptional food creamy potato soup crockpot recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
