Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, stinging nettle mash & beans# 4 weeks challenge #. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stinging Nettle Mash & Beans# 4 weeks challenge # is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Stinging Nettle Mash & Beans# 4 weeks challenge # is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook stinging nettle mash & beans# 4 weeks challenge # using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stinging Nettle Mash & Beans# 4 weeks challenge #:
- Prepare I bunch pumpkin leaves
- Take 1 bunch stinging nettle leaves
- Make ready 1 kg potatoes
- Take Salt
- Get Beans
- Prepare 4 cups pre boiled beans
- Prepare 1 large onion
- Take 3 large tomatoes
- Get Salt
- Make ready Oil
- Get Garlic & Ginger paste
Instructions to make Stinging Nettle Mash & Beans# 4 weeks challenge #:
- Peel the potatoes & wash them, boil in a medium sufuria.
- In a sufuria boil the stinging nettle wrapped in pumpkin leaves.
- Set aside to cool, then drain water & blend.
- Pour the blended mix on top of the cooked potatoes and mash.
- Fry the beans and serve with the mash, enjoy
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