Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, creamy smothered baked chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Creamy smothered baked chicken is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Creamy smothered baked chicken is something which I’ve loved my entire life.
Creamy Smothered Chicken Thighs are the perfect dinner for a chilly night! Seasoned with spices and baked to perfection in a delicious cream sauce. If you're a fan of homemade meals and soul food then you're going to love this recipe!
To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy smothered baked chicken using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy smothered baked chicken:
- Take 1 lb boneless chicken breast
- Take 1 can cream of mushroom soup
- Prepare 1/4 cup Lawry's seasoned salt
- Prepare 2 cup flour
- Make ready 1 tbsp minced onion
It's then baked with chicken breasts and ready to eat in. Season chicken with salt, pepper & garlic. Place pieces skin side down, one layer deep in a shallow baking pan lined with foil. Remove chicken from oven; tilt pan and blend into the drippings the water/flour mix.
Steps to make Creamy smothered baked chicken:
- preheat oven 400°
- completely cover chicken beast with flour and place in baking dish
- evenly distribute seasoned salt over chicken
- spread minced onion over chicken
- add cream of mushroom (you can either baste the chicken or just add the cream of mushroom in the pan. u prefer to baste the chicken for added flavor)
- bake for 30 - 40 minutes
Smothered Chicken with Creamy Mushroom Gravy. SMOTHERED CHICKEN BURRITOS — Slow cooked chicken, rice and cheese, rolled in tortillas then smothered in a creamy green chili sauce and baked. Being from Colorado, I love a good burrito. And so do my husband and teenage boys. So it's a huge understatement to say that we loved these.
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