Shish Taouk (on a stovetop)
Shish Taouk (on a stovetop)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, shish taouk (on a stovetop). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Shish Taouk (on a stovetop) is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Shish Taouk (on a stovetop) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have shish taouk (on a stovetop) using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shish Taouk (on a stovetop):
  1. Make ready 500 g chicken breast
  2. Make ready 1/4 cup plain yogurt
  3. Prepare 6 cloves garlic, minced
  4. Get 2 tbsp olive oil
  5. Take 1/2 lemon, juiced
  6. Make ready 1 tbsp dried thyme
  7. Get 1/2 tbsp ginger powder
  8. Take 1/2 tbsp paprika powder
  9. Get 1 tsp tomato paste
  10. Make ready 1 tsp black pepper
  11. Get 1 tsp salt
  12. Take 1/2 tsp cumin powder
  13. Get 1/3 tsp cinnamon powder
Instructions to make Shish Taouk (on a stovetop):
  1. Cut the chicken into bite-sized chunks.
  2. In a bowl, add all the ingredients except for the chicken and mix well.
  3. Add the chicken and mix it thoroughly with the marinade. Cover it with a plastic wrap and marinate in the fridge overnight.
  4. Lightly oil the pan on medium-high heat. Add the chicken on the heated pan and grill for about 10 minutes each side, until nicely browned.
  5. Serve with lettuce, toasted pita bread, onions, and toum (lebanese garlic sauce), if desired.

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