Honey Habanero Chicken Sliders
Honey Habanero Chicken Sliders

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, honey habanero chicken sliders. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Honey Habanero Chicken Sliders is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Honey Habanero Chicken Sliders is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have honey habanero chicken sliders using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Honey Habanero Chicken Sliders:
  1. Make ready 6 pounds raw chicken breast
  2. Take 1 cup water
  3. Prepare 1 cup raw apple cider vinegar
  4. Make ready 1 and ½ cups raw honey
  5. Take 1 medium yellow onion chopped
  6. Make ready 4 large tomatoes washed and quartered
  7. Take 4 large cloves peeled garlic
  8. Make ready 3 teaspoons turmeric
  9. Get 3 teaspoons ground mustard
  10. Make ready 3 teaspoons sage
  11. Get 3 teaspoons marjoram
  12. Prepare 3 teaspoons thyme
  13. Prepare 3 teaspoons sea salt
  14. Prepare 7 whole washed Habanero peppers
Steps to make Honey Habanero Chicken Sliders:
  1. In a large saucepan bring everything but the raw chicken breast to a boil, then reduce to medium heat. Let cook and reduce by half. You will still have lots of liquid. Remove from the heat, allow to cool a bit. Onced cooled enough to handle, puree it all. Including those Habanero peppers. The heat becomes quite mellow because of the meat.
  2. Pour and coat the raw chicken breast completely. Cover and refrigerate 12 hours. *I used my slow cooker dish.
  3. Cook chicken in the marinade until done. Remove chicken, shred it, reserve some marinade. *Because I used my slow cooker dish, it was easy to pull it out and get it cooking.
  4. Take 2 cups of the marinade, put in a small saucepan. Bring to a boil, then lower heat to medium. Reduce liquid to half. Stir every few minutes. The marinade should coat your spoon. Pour this over your shredded chicken. If you like it saucy, use more than 2 cups. If you like it coated 2 cups is good.
  5. Beef and pork be great too, I used chicken because I already had it.
  6. I made buttermilk rolls for my sliders. Any roll will do.

So that’s going to wrap this up with this special food honey habanero chicken sliders recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!