Simply Delicious Squash Casserole "Revisited"
Simply Delicious Squash Casserole "Revisited"

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, simply delicious squash casserole "revisited". One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simply Delicious Squash Casserole "Revisited" is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Simply Delicious Squash Casserole "Revisited" is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook simply delicious squash casserole "revisited" using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simply Delicious Squash Casserole "Revisited":
  1. Get " Preheated Oven
  2. Take Olive Oil
  3. Prepare Butter
  4. Get Yellow Squash and Zucchini Medium Diced
  5. Take Medium Onion Medium Diced
  6. Prepare Freshly Ground Black Pepper
  7. Prepare Seasoning Salt
  8. Make ready Worcestershire Sauce
  9. Prepare Garlic Finely Minced
  10. Get Eggs & 1/2 Cup Whole Milk Beaten Together
  11. Make ready Shredded Colby Cheese
  12. Make ready 20 Butter Crackers Divided
  13. Take Crushed French Fried Onions
  14. Take Shredded Parmesan Cheese
Steps to make Simply Delicious Squash Casserole "Revisited":
  1. In a large size skillet, melt butter and olive oil over medium high heat. Add diced squash, zucchini, onion, and salt and pepper. Saute until squash and zucchini are fork tender, and most of the excess water has evaporated. This will take 20-25 minutes. Add minced garlic and worcestershire sauce during the last minute.
  2. Remove pan from heat. Add 10 crushed butter crackers, eggs and milk mixture, and shredded cheese. Stir until all the cheese melts, and mixture comes together. There will be enough residual heat left in the pan to do this.
  3. Pour mixture into a 9"pie dish. Top with the rest of the crushed butter crackers, french fried onions, parmesan cheese. Bake at 350" for 30 minutes.
  4. When done let rest for 30 minutes. Serve and enjoy!!

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