Sammie's Chicken and Veggie Lomein
Sammie's Chicken and Veggie Lomein

Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sammie's chicken and veggie lomein. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sammie's Chicken and Veggie Lomein is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Sammie's Chicken and Veggie Lomein is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook sammie's chicken and veggie lomein using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sammie's Chicken and Veggie Lomein:
  1. Make ready 2 chicken breasts, cooked and sliced into thin strips
  2. Prepare 1/4 packages thin spaghetti noodles
  3. Make ready 3 tbsp canola oil
  4. Take Veggies
  5. Take 4 to 5 carrots, sliced thinly into rounds
  6. Get 1/2 red bell pepper, sliced into thin strips
  7. Get 1 zucchini, sliced into matchsticks or julienned
  8. Prepare 4 to 5 pieces fresh asparagus, cut into small pieces on a bias
  9. Prepare 1 cup uncooked kale, roughly chopped
  10. Prepare 1/2 red onion, sliced into thin strips
  11. Take 5 green onions, sliced thinly
  12. Take Sauce
  13. Take 1/4 cup light soy sauce
  14. Prepare 5 tbsp oyster sauce
  15. Make ready 3 tsp garlic, minced
  16. Get 2 tbsp seasame oil
  17. Get 1/2 tsp black pepper
  18. Make ready 1 tbsp ground ginger
  19. Take 1/2 tsp red pepper flakes
Instructions to make Sammie's Chicken and Veggie Lomein:
  1. In a large pot, boil spaghetti noodles until al dente. Drain, rinse and set aside.
  2. In a large skillet or wok, heat canola oil over high heat. Add all veggies except green onions.
  3. Stir fry veggies for about 5 to 6 minutes stirring constantly until veggies are tender but slightly crisp.
  4. Add garlic, soy sauce, oyster sauce, ginger, black pepper and red pepper flakes. Stir well to combine then add chicken.
  5. Cook for another 2 to 3 minutes then add spaghetti noodles. Stir fry noodles, chicken and veggies until noodles and chicken absorb the sauce about 3 to 4 minutes more.
  6. At this stage you can more soy sauce, oyster sauce or sesame oil to your liking. Stir in green onions and mix thoroughly. Serve immediately.

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