Exquisite Apple Crumble Pie
Exquisite Apple Crumble Pie

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, exquisite apple crumble pie. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Exquisite Apple Crumble Pie is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Exquisite Apple Crumble Pie is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook exquisite apple crumble pie using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Exquisite Apple Crumble Pie:
  1. Take Pie Crust (2 crusts)
  2. Make ready 2 1/2 cup Cake flour
  3. Get 1 tsp Baking powder
  4. Prepare 200 ml Shortening
  5. Prepare 1 dash Salt
  6. Prepare Apple filling
  7. Get 1 kg Apples
  8. Take 200 ml Sugar
  9. Make ready 1/2 tsp Cinnamon
  10. Get 1 dash Nutmeg
  11. Make ready 3 tbsp Corn starch
  12. Prepare Crumble dough
  13. Get 150 ml Cake flour
  14. Make ready 100 ml Almond flour
  15. Take 150 ml Sugar
  16. Get 1 dash Salt
  17. Get 120 grams Unsalted butter
Steps to make Exquisite Apple Crumble Pie:
  1. Make the pie crust. In a large bowl, combine the dry ingredients and salt well and add the shortening. Mix well with a fork.
  2. Add 15 tablespoons of cold water and mix well with a fork. Add more water if necessary. Once the dough comes together, cover with plastic wrap and chill for 30 minutes in the fridge.
  3. This dough makes 2 crusts. Once taken out of the fridge, divide into two, tightly wrap one half with plastic wrap and put in the freezer (for another occasion).
  4. Roll out the other half with a rolling pin into a circle. Make it a little bigger than the pie plate you are going to use.
  5. Place the rolled out dough on the pie plate and poke holes in it at random with a fork.
  6. Make the filling. Peel the apples and cut into quarter-rounds. Put all the ingredients in a bowl and mix well.
  7. Make the crumble. Combine all the ingredients except the butter. Add the cold butter cut into 1 cm cubes and mix until the mixture becomes crumbly.
  8. Add the filling to the pie plate from Step 5 and spread out the crumble on top evenly.
  9. Bake for 50 minutes first in the preheated 200℃ oven and check to see if it has browned.
  10. Don't worry if it crumbles. Eat while piping hot.

So that’s going to wrap it up with this exceptional food exquisite apple crumble pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!