Chivito Canadiense (Uruguayan steak sandwich- Canadian style)
Chivito Canadiense (Uruguayan steak sandwich- Canadian style)

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chivito canadiense (uruguayan steak sandwich- canadian style). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chivito Canadiense (Uruguayan steak sandwich- Canadian style) is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chivito Canadiense (Uruguayan steak sandwich- Canadian style) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have chivito canadiense (uruguayan steak sandwich- canadian style) using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chivito Canadiense (Uruguayan steak sandwich- Canadian style):
  1. Prepare 1/4 lb flank steak pounded into one thin slice
  2. Take 2 slice mozzarella cheese
  3. Make ready 2 slice ham
  4. Take 2 slice bacon
  5. Prepare 2 lettuce
  6. Take 2 slice ripe tomatoes
  7. Make ready 1 egg
  8. Get 1 soft sandwich or burger bun
  9. Make ready 1/2 white onion
Instructions to make Chivito Canadiense (Uruguayan steak sandwich- Canadian style):
  1. Pound the steak until its as flat as possible then season with a little salt.
  2. Fry the steak in a large pan with vegetable oil for about 3 minutes each side (add the ham and cheese in the last 2 min of cooking). In the same pan fry the bacon and egg. Fry the onion until it's caramelized (about 4 min)
  3. Open the bun add mayonnaise or mustard then add the lettuce and tomato then the steak with ham and cheese finally topping with the onion, egg and bacon.

So that’s going to wrap it up with this special food chivito canadiense (uruguayan steak sandwich- canadian style) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!