Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, banana brownie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fudgy Banana Brownies - These brownies are incredibly thick, fudgy, and loaded with banana flavour. If you're looking to keep the brownies for a short period of time, whether for a bake sale item for your child's school or packing lunches. A small banana adds a hint of banana flavor to this fudgy made-from-scratch brownie.
Banana Brownie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Banana Brownie is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have banana brownie using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Banana Brownie:
- Prepare A. Melted Ingredients
- Prepare 175 g Butter
- Prepare 180 g dark brown sugar
- Make ready 200 g cooking chocolate bar
- Get B. Room Temperature Ingredients
- Get 1 tsp vanilla extract
- Make ready 2 lightly beaten eggs
- Prepare 2 large ripe banana - finely mashed
- Make ready 2 tsp cocoa powder
- Make ready 100 g self raising flour
The fudge-iest brownies made with melted chocolate, coconut oil, brown sugar, bananas, vanilla, homemade oat flour (old fashioned oats ground in food processor). These fudgy banana brownies are a combination of classic banana bread and homemade brownies. You end up with a brownie that's incredibly moist. They have a hint of cocoa, the mild banana flavor.
Instructions to make Banana Brownie:
- Prepare all ingredients. Mash banana. Lightly beat eggs. Break chocolate bars.
- Preheat the oven to 160 degrees Celsius (depending on the oven) Line a 9-inch square baking tin with baking paper, with an extra few cm on the sides.
- Combine butter, sugar and chocolate in a large pan and gently cook over a gentle flame, keep stirring until melted and smooth. Remove pan from heat.
- Stir in the combined eggs, bananas and vanilla until well-mixed.
- Sift in the flour and cocoa powder by folding in the mixture until JUST mixed. Pour the mixture into the prepared tin and bake for 35 minutes at 160 C. Allow brownie to cool. Decorate as desired. Nutella is used here as kids love it so much.
It just takes four ingredients to make this terrific mashup of two favorite desserts: brownies and banana bread. With the added bananas, these brownies are really moist and delicious. You will go bananas over these Fudgy White Chocolate Banana Brownies! The chewy, fudgy, dense texture of a brownie with dreamy banana flavor! Chocolate Banana Brownies are so rich and fudgy, you would never guess they are low in fat (and can be made vegan)!
So that is going to wrap it up with this exceptional food banana brownie recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
