Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bacon wrapped meatloaf, stuffed with garlicky mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes is something that I’ve loved my entire life.
In a large bowl, mix together beef, cooked onions and garlic, Parmesan, eggs, panko, salt, pepper. Meatloaf, Stuffed With Seasoned Mashed Potatoes! The Bacon-Wrapped Meatloaf with Potatoes recipe out of our category Root Peel the onion, garlic and celery root and dice finely.
To begin with this recipe, we must prepare a few ingredients. You can cook bacon wrapped meatloaf, stuffed with garlicky mashed potatoes using 25 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes:
- Make ready meatloaf
- Take 2 1/3 lb ground beef 80/20
- Take 1 lb bacon
- Get 1 cup panko bread crumbs
- Take 1 large egg
- Prepare 1 tsp salt
- Take 1/4 cup worcestershire sauce
- Make ready 2 tsp ground black pepper
- Prepare mashed potatoes
- Get 5 lb potatoes
- Make ready 1 tbsp onion powder
- Prepare 1 tbsp granulated garlic powder
- Take 1/2 tbsp ground black pepper
- Make ready 1/2 cup milk 1%
- Make ready 2 stick butter
- Prepare 1 tbsp salt
- Get 1 tbsp seasoned salt
- Prepare potatoe broth
- Make ready 3 tbsp lawry's seasoned salt
- Take 3 tbsp onion powder
- Get 3 tbsp granulated garlic powder
- Prepare 2 tbsp salt
- Get 2 tbsp ground black pepper
- Get 1/2 stick butter
- Make ready 1 water to boil potatoes to be dicarded after potatoes are done
Try this delicious Bacon BBQ Meatloaf and Mashed Potatoes recipe in your Instant Pot that's sure to be a big hit. Made with ground beef, yellow potatoes and honey BBQ sauce, your Instant Pot pressure cooker will pull together all the flavors to create a beautiful and tasty meal for you and your family. This bacon wrapped meatloaf is gluten-free and topped with ghost mashed potatoes for an extra spooky Halloween meal. This dinner is sure to Bacon Wrapped Meatloaf.
Instructions to make Bacon wrapped meatloaf, stuffed with garlicky mashed potatoes:
- Add broth ingredients in a pot with potatoes cut into quarters add water till covering potatoes stir well
- Drain potatoes discard potato broth mix the mashed potato ingredients together make sure they are firm instant taters wont work neither will runny this is my youngest daughters recipe she cooked them for me
- In a meatloaf pan I used a double bottom spray with nonstick
- Preheat oven 425° Fahrenheit
- Lay bacon inside
- Mix all the ingredients for meatloaf together very well put on bacon in pan like a pie crust going up side of pan
- Fill meatloaf cavity with mashed potatoes
- Cover top with meatloaf mixture
- Cover the top with bacon
- Bake in oven 20-25 minutes till done let sit 5 minutes slice and serve hope you enjoy
When you combine bacon and beef you get one unforgettable abomination of flavors. I feel like the fat in the pork makes the beef. Juicy meatloaf + crispy bacon = the BEST Bacon Wrapped Meatloaf recipe! This Bacon Wrapped Meatloaf recipe is easy enough to cook up for weeknight dinners, but also Meatloaf is always best served with mashed potatoes, I suggest Twice Baked. Why have meatloaf with mashed potatoes when you can combine them together in a blanket of bacon?
So that is going to wrap it up with this special food bacon wrapped meatloaf, stuffed with garlicky mashed potatoes recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!