Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, mike's low carb tuna lettuce wraps. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Mike's Low Carb Tuna Lettuce Wraps is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Mike's Low Carb Tuna Lettuce Wraps is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have mike's low carb tuna lettuce wraps using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mike's Low Carb Tuna Lettuce Wraps:
- Make ready Tuna Wraps
- Make ready 2 can 5 oz White Tuna In Water [drained]
- Make ready 1/3 cup Mayonnaise
- Take 1/3 cup Finely Minced Celery With Leaves
- Prepare 1/3 cup White Onions [fine chop]
- Make ready 1/3 cup Vlassic Pickles [fine chop]
- Make ready 3 tbsp Fine Chopped Sun Dried Tomatoes
- Make ready 1 tbsp Fresh Green Onions [tops only]
- Prepare 1 tbsp Fresh Parsley [chopped]
- Get 1/4 tsp White Pepper
- Get 1/4 tsp Garlic Powder
- Make ready 1/4 tsp Celery Salt
- Make ready 1/4 tsp Dried Dill
- Get 4 large Bib Lettuce Leaves [washed & dried]
- Prepare 1 dash Sea Salt
- Prepare 1 dash Dried Parsley
Steps to make Mike's Low Carb Tuna Lettuce Wraps:
- Mix all ingredients except for lettuce, dried parsley and sea salt and chill for 30 minutes.
- Choose fresh, crisp, intact and sturdy lettuce leaves only.
- Gently wash and dry lettuce leaves.
- Fill leaves with tuna mixture and lightly garnish with dried parsley and sea salt, not table salt.
- Enjoy!
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