Cabbage Rolls
Cabbage Rolls

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cabbage rolls. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cabbage Rolls is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Cabbage Rolls is something which I’ve loved my whole life.

Village Foods - Cabbage Rolls prepared in my Village by my Mom. Cabbage roll - How to make the best Chinese stuffed cabbage. Stuffed Cabbage Rolls are a dish consisting of blanched cabbage leaves wrapped around a variety of fillings.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cabbage rolls using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage Rolls:
  1. Make ready stuffing and sauce
  2. Get 2 onion, chopped
  3. Make ready 1 cup cooked white rice
  4. Make ready dash garlic powder
  5. Prepare dash oregano
  6. Take dash basil
  7. Get 1 can tomato sauce
  8. Take dash sugar
  9. Take 1 cabbage
  10. Make ready 1 ground beef

This Cabbage Rolls Recipe makes enough to have leftovers for a few lunches, or another dinner the next day. Cabbage rolls keep well, reheat beautifully, and the flavor just keeps getting better. These UNSTUFFED CABBAGE ROLLS have all the flavor of a traditional cabbage roll with minimal work! This low carb cabbage rolls recipe is super filling and totally easy for busy nights!

Instructions to make Cabbage Rolls:
  1. Put cabbage in boiling water, let that get soften for 15 minutes or until the leaves are no longer crisp.
  2. In a mixing bowl place your ground beef and to that add the chopped onion , oregano, basil and garlic powder. Mix all together. Then add in the cooked rice and mix.
  3. When your cabbage are ready cut out the core and start peeling the leafs also cutting the middle white stem out in a triangle like shape. Start making your rolls and set aside.
  4. For the sauce add chopped onions into pot and sugar and stir for 3 mins. Add in half of the tomato sauce then place the rolls and add the rest of the sauce over.
  5. Cook on low to medium heat for 2/3 hours and serve!

This Cabbage Rolls recipe makes buttery, golden on the outside and juicy and flavorful on the When it comes to Cabbage Rolls, we, the people of Eastern Europe (born and raised Ukrainian, here ✋🏻). Making cabbage rolls at home is much easier than you think! Serve these with our Herb and Garlic Stuffed Cabbage rolls is a dish that every Russian and Ukrainian family makes. These Unstuffed Cabbage Rolls make the perfect weeknight dinner recipe! Why do all the work of the traditional cabbage rolls when you can have this easy version with a fraction of the time and effort?

So that is going to wrap it up for this exceptional food cabbage rolls recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!