My Fav! Stuffed Pepper Soup!
My Fav! Stuffed Pepper Soup!

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, my fav! stuffed pepper soup!. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

My Fav! Stuffed Pepper Soup! is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. My Fav! Stuffed Pepper Soup! is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have my fav! stuffed pepper soup! using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Fav! Stuffed Pepper Soup!:
  1. Prepare 1 lb Lean ground beef
  2. Make ready 1 medium Onion
  3. Prepare 1 clove Garlic
  4. Get 14 oz Can diced tomatoes
  5. Make ready 2 cup Chopped green peppers
  6. Prepare 15 oz Can tomato sauce
  7. Get 3 cup Beef broth
  8. Take 1/2 tsp Oregano
  9. Take 1/2 tsp Basil
  10. Prepare 1 cup Cooked rice
Instructions to make My Fav! Stuffed Pepper Soup!:
  1. In a large skillet, brown ground beef along with onion and garlic. Brown until no more pink. Drain any excess fat.
  2. While the meat, onions, and garlic are cooking, cook your rice as package directions say.
  3. Add the diced tomatoes (juice and all!), chopped green pepper, tomato sauce, beef broth, basil and oregano to a large stock pot. Add the cooked beef mixture to all these ingredients.
  4. Simmer for 40-50 minutes on low. Covered. I add in the cooked rice during the last 5 -10 minutes of simmering.

So that is going to wrap this up for this exceptional food my fav! stuffed pepper soup! recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!