Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy beef stroganoff (using left over sirloin steak). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Easy Beef Stroganoff (using left over sirloin steak) is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Take 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
- Make ready 1 medium onion chopped small
- Get 3 tbsp butter
- Take 1 1/2 tbsp flour
- Prepare 14 oz beef broth
- Make ready 1/2 cup milk
- Get 2 tbsp tomato paste
- Make ready 1 tbsp worcestershire sauce
- Get 1 tsp garlic powder
- Take 1/2 tsp ground thyme
- Take 1/2 tsp each of salt and pepper
- Take 2 tsp gravy master or swanson beef booster
- Take 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Get 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Instructions to make Easy Beef Stroganoff (using left over sirloin steak):
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